Taco Plate for Two
Total TimePrep/Total Time: 15 min.
- 1/2 pound ground beef
- 1/2 cup chopped onion
- 1/3 cup taco sauce
- 1/4 cup chopped green chilies
- 1/4 teaspoon salt
- 1 cup crushed tortilla chips
- 1/2 cup shredded cheddar cheese
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the taco sauce, chilies and salt. Cover and cook over medium-low heat for 6-8 minutes or until heated though. Spoon over chips; sprinkle with cheese.
Nutrition Facts1-1/2 cups: 501 calories, 28g fat (12g saturated fat), 105mg cholesterol, 956mg sodium, 29g carbohydrate (5g sugars, 3g fiber), 32g protein.
Aug 5, 2012
So simple, but so good. When I was too tired to make real tacos but was really craving them, this was a perfect answer for two.
Jul 12, 2012
This is SOOOO Good. I will make this one over and over again. Everyone LOVED it. it is simple yummy and Now in my fav. recipes. Thank You For Sharin' this YUMMY Taste Of GOODNESS!!
Nov 25, 2011
Taco sauce definitely gave this a tang which surprised us. Meal was filling and very quick and easy to make.