Taco Party Wings Recipe

4 2 4
Taco Party Wings Recipe
Taco Party Wings Recipe photo by Taste of Home
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Taco Party Wings Recipe

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4 2 4
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Even though winter doesn't cool down all that much in this part of the country, I still like to serve snacks with added warmth, like these zesty party wings. Friends sure do enjoy them.—Betty Riley, Phoenix, Arizona
MAKES:
24 servings
TOTAL TIME:
Prep: 15 min. Bake: 30 min.
MAKES:
24 servings
TOTAL TIME:
Prep: 15 min. Bake: 30 min.

Ingredients

  • 2-1/2 pounds chicken wings
  • 1/4 cup cornmeal
  • 1 envelope taco seasoning mix
  • 2 teaspoons dried parsley flakes
  • 3/4 teaspoon salt

Directions

Separate sections of chicken wings at the joints, discarding wing tip portion. In a resealable plastic bag, combine the remaining ingredients. Add chicken wings, a few at a time, and shake to coat.
Place in a single layer on two greased 15x10x1-in. baking pans. Bake at 350° for 15-18 minutes on each side or until chicken juices run clear. Yield: about 2 dozen.
Editor's Note: Uncooked chicken wing sections (wingettes) may be substituted for whole chicken wings.
Originally published as Taco Party Wings in Country Woman January/February 1996

  • 2-1/2 pounds chicken wings
  • 1/4 cup cornmeal
  • 1 envelope taco seasoning mix
  • 2 teaspoons dried parsley flakes
  • 3/4 teaspoon salt
  1. Separate sections of chicken wings at the joints, discarding wing tip portion. In a resealable plastic bag, combine the remaining ingredients. Add chicken wings, a few at a time, and shake to coat.
  2. Place in a single layer on two greased 15x10x1-in. baking pans. Bake at 350° for 15-18 minutes on each side or until chicken juices run clear. Yield: about 2 dozen.
Editor's Note: Uncooked chicken wing sections (wingettes) may be substituted for whole chicken wings.
Originally published as Taco Party Wings in Country Woman January/February 1996

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Reviews forTaco Party Wings

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MY REVIEW
rdhd1130 User ID: 4982155 72743
Reviewed Mar. 21, 2010

"Very quick and easy to make. The kids love it and it also travels well to picnics and pot luck dinners. Always a hit with everyone."

MY REVIEW
[email protected] User ID: 1542871 38932
Reviewed Oct. 10, 2009

"I'm surprised that someone hasn't rated this yet. This recipe is simple, easy & very tasty. It uses ingredients that are readily available in nearly everyone's pantry."

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