Sweet & Sassy Sauce
Total TimePrep/Total Time: 10 min.
- 1/3 cup honey barbecue sauce
- 1/3 cup orange marmalade
- 1/4 cup orange juice
- 2 tablespoons soy sauce
- 1-1/2 teaspoons minced fresh gingerroot
- 1/4 teaspoon crushed red pepper flakes
- In a small saucepan, heat all ingredients to allow flavors to blend. Serve warm or at room temperature.
Nutrition Facts2 tablespoons: 56 calories, 0 fat (0 saturated fat), 0 cholesterol, 331mg sodium, 14g carbohydrate (12g sugars, 0 fiber), 1g protein.
Jan 20, 2020
We used this for our traditional hot oil fondue dinner this year. It was good and may use again. We used leftover sauce with ribs which turned out well.
Jun 29, 2014
This recipe was very simple. We liked the sweet and spicy flavor. I ended up using ground ginger instead of fresh. I will be making this sauce again.