Ingredients
- 1 cup butter, softened
- 3/4 cup packed brown sugar
- 1 egg yolk
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- BROWNED BUTTER FILLING:
- 2 tablespoons butter
- 1-1/4 cups confectioners' sugar
- 1/2 teaspoon vanilla extract
- 4 to 5 teaspoons 2% milk
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