Sweet Potato Souffle Tips
What is the difference between sweet potato casserole and souffle?
There isn't a huge difference between sweet potato casserole and souffle! Both are sweet and the perfect side for a
Southern Thanksgiving meal. However, one of the main differences between
sweet potato casserole and sweet potato souffle is the texture. Sweet potato souffles are traditionally smoother in texture compared to sweet potato casseroles.
Can you freeze sweet potato souffle?
We don't typically recommend freezing dairy-based casseroles and dishes. (Since this dish is so tasty, you shouldn't have to worry about freezing it anyway!) Find more tips on
how to freeze a casserole the right way.
How do you thicken sweet potato souffle?
To thicken sweet potato souffle, you can stir in more mashed sweet potatoes or another egg. Or try mixing in a different
thickening agent, like flour.
What is the difference between a sweet potato and a yam?
The main difference between sweet potatoes and yams is which plant family they are part of. Sweet potatoes are related to the morning glory botanical family and yams are related to lilies, palms and grasses. Another key difference? Sweet potatoes have thin, smooth skin and orange flesh. Yams have rough skin with white or purple flesh.
Research contributed by Christina Herbst, Taste of Home Assistant Digital Editor
Nutrition Facts
1/2 cup: 406 calories, 23g fat (12g saturated fat), 73mg cholesterol, 190mg sodium, 48g carbohydrate (36g sugars, 3g fiber), 5g protein.
Total Time
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