Home Health & Wellness Diabetic
Sweet Potato Dippers
A savory and creamy dipping sauce accents the delicious flavor of tender sweet potato slices. Leftover sauce can be served with crackers. —Cheryl Maczko, Arthurdale, West Virginia
Sweet Potato Dippers Recipe photo by Taste of Home
Reviews
I loved them. Made them in place of french fries with burgers. I would make them again. And you don't need the dipping sauce.
Simple recipe and tasted delicious!
I have made this twice now, and my kids, both of whom complain when I make them eat sweet potatoes, eat these with little if any complaint. My husband who isn't thrilled with sweet potatoes, eats them like candy. I will say that I used Wegman's basting oil, which is a grapeseed/canola oil blend seasoned with thyme, parsley and garlic, instead of canola oil. As is, they are delicious even without the dipping sauce.
great diabetic snack
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