Sweet Orange Chicken
TOTAL TIME: Prep: 15 min. Cook: 6 hours
YIELD: 6 servings.
This orange chicken recipe with orange marmalade is a family favorite. It's sure to be a hit at your next get together!—Louise Gilbert, Quesnel, British Columbia
Ingredients
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3 tablespoons all-purpose flour
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1 broiler/fryer chicken (3 to 4 pounds), cut up and skin removed
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2/3 cup orange marmalade
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2/3 cup barbecue sauce
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1/4 cup soy sauce
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2 tablespoons minced fresh gingerroot
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Hot cooked rice or rice noodles, optional
Directions
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1.
Place flour in a dish or bowl; add chicken, a few pieces at a time, tossing to coat. Place in a 3-qt. slow cooker.
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2.
In a small bowl, combine the orange marmalade, barbecue sauce, soy sauce and ginger; pour over chicken. Cover and cook on low until chicken juices run clear, 6-8 hours. Serve with rice or noodles if desired.
Nutrition Facts
1 serving (calculated without rice or noodles): 379 calories, 15g fat (4g saturated fat), 88mg cholesterol, 962mg sodium, 31g carbohydrate (25g sugars, 1g fiber), 30g protein.
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