Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 3/4 teaspoon salt
- 3/4 cup plus 3 tablespoons cold butter, divided
- 1/3 to 1/2 cup cold water
- 6 cups thinly sliced sweet onion
- 1-1/2 teaspoons minced fresh rosemary
- 1-1/2 teaspoons minced fresh thyme
- 1/2 cup chicken broth
- 1/8 teaspoon coarsely ground pepper
- 2 large eggs
- 1/4 cup heavy whipping cream
- 1 tablespoon Dijon mustard
- 1/2 cup soft bread crumbs
- 1/4 cup grated Parmesan cheese
Reviews
Bought Vidalia onions on sale. These were excellent. The crust is like an easy to make faux puff pastry. Six inch circle was tight for fitting the filling and did not get a good seal. But worry not! The filling does not ooze all over the pan. Great recipe.