Sweet Onion Casserole

Name: Sweet Onion Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 10 servings.
Ingredients: 5 large sweet onions, halved and sliced; 1/2 cup butter; 1/2 cup crushed butter-flavored crackers (about 12 crackers); 1/2 cup grated Parmesan cheese

TOTAL TIME: Prep: 15 min. Bake: 25 min. YIELD: 10 servings.

This easy casserole is incredibly tasty. My family asks for it with steak or chicken.—Bobbie McMahan, Anderson, South Carolina

Ingredients

5 large sweet onions, halved and sliced
1/2 cup butter
1/2 cup crushed butter-flavored crackers (about 12 crackers)
1/2 cup grated Parmesan cheese

Directions

1. Preheat oven to 350°. In a large skillet, saute onions in butter until tender. Place half of onions in a greased 2-qt. baking dish; sprinkle with half of the cracker crumbs and cheese. Repeat layers.
2. Bake, uncovered, until golden brown and bubbly, 25-30 minutes.

Nutrition Facts

3/4 cup: 151 calories, 12g fat (7g saturated fat), 28mg cholesterol, 207mg sodium, 10g carbohydrate (5g sugars, 1g fiber), 3g protein.

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