Sweet ‘n’ Soy Snack Meatballs

Name: Sweet 'n' Soy Snack Meatballs
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 5 dozen.
Ingredients: 1 egg; 1/4 cup finely chopped onion; 1 tablespoon ketchup; 1-1/2 teaspoons salt; 1/2 teaspoon pepper; 1/2 teaspoon seasoned salt; 1/2 teaspoon Worcestershire sauce; 2 pounds ground beef; 3/4 cup dry bread crumbs; SAUCE:; 2 tablespoons plus 1-1/2 teaspoons cornstarch; 1 cup orange marmalade; 3 to 4 tablespoons soy sauce; 2 tablespoons lemon juice; 2 garlic cloves, minced

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Test Kitchen Approved

Total Time

Prep: 25 min. Bake: 20 min.

Makes

5 dozen

Updated: Feb. 13, 2022

My mom gave me this recipe when I got married over 10 years ago. They're great for any occasion because they're easy to make and get eaten quickly.—Jodi Klassen, Coaldale, Alberta

Sweet 'n' Soy Snack Meatballs Recipe photo by Taste of Home

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Ingredients

1 egg
1/4 cup finely chopped onion
1 tablespoon ketchup
1-1/2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon seasoned salt
1/2 teaspoon Worcestershire sauce
2 pounds ground beef
3/4 cup dry bread crumbs
SAUCE:
2 tablespoons plus 1-1/2 teaspoons cornstarch
1 cup orange marmalade
3 to 4 tablespoons soy sauce
2 tablespoons lemon juice
2 garlic cloves, minced

Directions

In a large bowl, combine the first seven ingredients. Crumble beef over mixture. Sprinkle with bread crumbs; mix gently. Shape into 1-in. balls.
Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 350° for 20-25 minutes or until meat is no longer pink; drain.
Meanwhile, in a small saucepan, combine the sauce ingredients. Bring to a boil; cook and stir for 2 minutes or until thickened. Transfer meatballs to a serving dish; serve with sauce.

Nutrition Facts

3 each: 156 calories, 6g fat (2g saturated fat), 41mg cholesterol, 432mg sodium, 15g carbohydrate (11g sugars, 0 fiber), 10g protein.

Sweet ‘n’ Soy Snack Meatballs

Ingredients

Directions

Nutrition Facts

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