Sweet Honey Almond Butter
This homemade butter makes a nice gift along with a fresh-from-the-oven loaf of bread.—Evelyn Harris, Waynesboro, Virginia
Total TimePrep/Total Time: 10 min.
- 1 cup butter, softened
- 3/4 cup honey
- 3/4 cup confectioners' sugar
- 3/4 cup finely ground almonds
- 1/4 to 1/2 teaspoon almond extract
- In a bowl, combine all ingredients; mix well. Refrigerate up to 1 week or freeze up to 3 months.
Nutrition Facts1 tablespoon: 48 calories, 1g fat (0 saturated fat), 0 cholesterol, 0 sodium, 10g carbohydrate (9g sugars, 0 fiber), 0 protein.
Originally published as Sweet Honey Almond Butter in Country Woman November/December 1997