Back to Sweet Gingered Chicken Wings

Print Options


Card Sizes

Sweet Gingered Chicken Wings Recipe

Sweet Gingered Chicken Wings Recipe

I first tasted this delicious chicken dish 11 years ago when I attended a class on using honey in cooking. When I prepare this recipe for a party, it's one of the first dishes to disappear! —Debbie Dougal, Roseville, California
TOTAL TIME: Prep: 10 min. Bake: 1 hour YIELD:24 servings


  • 1 cup all-purpose flour
  • 2 teaspoons salt
  • 2 teaspoons paprika
  • 1/4 teaspoon pepper
  • 24 chicken wings (about 5 pounds)
  • SAUCE:
  • 1/4 cup honey
  • 1/4 cup thawed orange juice concentrate
  • 1/2 teaspoon ground ginger
  • Minced fresh parsley, optional


  • 1. Preheat oven to 350°. Line two baking sheets with foil; coat with cooking spray.
  • 2. In a large resealable plastic bag, combine flour, salt, paprika and pepper. Add chicken wings, a few at a time; seal bag and toss to coat. Divide wings between prepared pans. Bake 30 minutes.
  • 3. In a small bowl, combine honey, orange juice concentrate and ginger; brush over chicken wings. Bake 25-30 minutes or until juices run clear.
  • 4. Preheat broiler. Broil wings 4 in. from heat 1-2 minutes or until lightly browned. If desired, sprinkle with parsley. Yield: 2 dozen.

Nutritional Facts

1 chicken wing: 134 calories, 7g fat (2g saturated fat), 29mg cholesterol, 225mg sodium, 8g carbohydrate (4g sugars, 0 fiber), 10g protein.

Reviews for Sweet Gingered Chicken Wings

Sort By :

Average Rating
Reviewed Oct. 4, 2010

"6 stars"

Loading Image