Sweet and Spicy Popcorn
"This crispy snack has a fun and different flavor," shares Flo Burtnett of Gage, Oklahoma. "I took some to my neighbor's one evening when we were visiting and it didn't last long!"
Total TimePrep/Total Time: 10 min.
- 1 tablespoon sugar
- 1 teaspoon chili powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- Dash cayenne pepper
- 6 cups plain popped popcorn
- In a large resealable plastic bag, combine the sugar, chili powder, cinnamon, salt and cayenne pepper. Add popcorn. Spray popcorn with cooking spray. Seal bag and shake to coat.
Nutrition Facts1 cup: 65 calories, 3g fat (1g saturated fat), 0 cholesterol, 200mg sodium, 9g carbohydrate (2g sugars, 1g fiber), 1g protein.
Originally published as Sweet and Spicy Popcorn Snack in Taste of Home February/March 1994