Save on Pinterest

Sweet-and-Sour Dressing

When I was growing up, Dad made this so much it became our "house" dressing. This recipe makes a nice big batch that you can conveniently keep in your refrigerator.
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    3 cups

Ingredients

  • 1-1/2 cup sugar
  • 2 teaspoons dried minced onion
  • 1/2 teaspoon salt
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon crushed red pepper flakes
  • 1 cup white vinegar
  • 1 cup vegetable oil
  • 1/4 to 1/2 cup light corn syrup

Directions

  • In a large bowl, combine sugar and seasonings. Add vinegar; stir until sugar is dissolved. Whisk in oil and corn syrup until well blended. Store in the refrigerator.
Nutrition Facts
2 tablespoons: 139 calories, 9g fat (1g saturated fat), 0 cholesterol, 54mg sodium, 15g carbohydrate (14g sugars, 0 fiber), 0 protein.

Recommended Video

Reviews

Click stars to rate