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Sweet and Salty Puppy Chow

Total Time

Prep: 25 min. Cook: 10 min. + standing

Makes

9 cups

Sweet, salty and crunchy…and all flavored with peanut butter. This treat is sure to be snatched up quickly. —Taste of Home Test Kitchen
Sweet and Salty Puppy Chow Recipe photo by Taste of Home

Ingredients

  • 9 cups Corn Chex
  • 1 cup peanut butter chips
  • 1/2 cup creamy peanut butter
  • 1/4 cup butter, cubed
  • 1 teaspoon vanilla extract
  • 1-1/2 cups confectioners' sugar
  • 1 jar (4.1 ounces) Bac-Os bacon flavor bits

Directions

  1. Place cereal in a large bowl; set aside. In a large heavy saucepan over low heat, melt the chips, peanut butter and butter; stir until smooth. Remove from the heat; stir in vanilla. Pour over cereal mixture and toss gently to coat.
  2. Place confectioners' sugar in a large resealable plastic bag; add bacon bits and cereal mixture. Close bag and shake to coat. Spread onto waxed paper; let stand until set. Store in airtight containers for up to 2 weeks.

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