Home Breads, Rolls & Pastries Bread Recipes Loaf
Swedish Rye Loaves
Total Time
Prep: 20 min. + rising Bake: 25 min. + cooling
Makes
3 loaves (12 slices each)
Old-fashioned oats, brown sugar and molasses make these down-home loaves the best-tasting rye bread I've ever had. In fact, guests often ask me for the recipe. Slices are wonderful for sandwiches.
-Iola Egle of Bella Vista, Arkansas