Garlic Broccoli

This garlic broccoli recipe is so tasty that it’ll make fans of even the biggest veggie skeptics. Fresh broccoli florets are boiled until just tender, then combined with olive oil, lots of garlic and a simple blend of Italian seasoning and salt. The result is one of our best broccoli recipes for a simple, ultra-flavorful side dish. Serve it alongside grilled meat or grilled fish recipes, or pair it with grains for a well-rounded meal that hits the spot.

Ingredients for Garlic Broccoli

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• Broccoli florets: Purchase precut florets to save prep time.
• Olive oil: This dish requires few ingredients, so it’s worth using one of the best olive oil brands. Higher-quality oil will add more flavor to this broccoli and garlic recipe.
• Seasonings: We use a combination of fresh minced garlic, salt and Italian seasoning for the broccoli. Depending on the flavor profile you’re going for, you could also add or swap other herbs like rosemary or thyme.

Directions

Step 1: Boil the broccoli

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In a Dutch oven, bring 1/2 an inch of water to a boil. Add the broccoli, and cover the pan. Cook for three to five minutes or until crisp-tender. Drain the broccoli.

Step 2: Season the broccoli

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Mix the olive oil, garlic, salt and Italian seasoning, and toss with the broccoli.

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Garlic Broccoli Variations

• Spice it up: If you like spice, add a dash of crushed red pepper flakes to the seasoning blend.
• Top it with cheese: We love finishing this garlic broccoli recipe with a dusting of grated Parmesan cheese.
• Use fresh herbs: Toss the cooked broccoli with a handful of fresh parsley, basil or cilantro to bring an herby deliciousness to this dish.
• Serve with lemon: A squeeze of fresh lemon juice adds a bright finish to cooked broccoli.

How to Store Garlic Broccoli

Let the broccoli cool slightly. Store any leftovers in an airtight container in the refrigerator.

How long does garlic broccoli last?

Cook broccoli will keep for up to four days when stored in the refrigerator.

Garlic Broccoli Tips

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Can you saute garlic broccoli instead of boiling it?

You can cook broccoli using any of your favorite methods, including sauteing, steaming or roasting. Remember that every cooking technique varies in timing, so watch the broccoli to ensure it isn’t over- or undercooked. If you have a cast iron skillet, use it to give the broccoli a nice charred flavor.

Can you use other vegetables in place of broccoli for this recipe?

Yes, you can substitute another veggie for broccoli. This recipe works well with cauliflower florets, green beans or sliced carrots. You’ll just need to adjust the cooking time accordingly.

What pairs well with this garlic broccoli recipe?

We love serving garlic broccoli with baked salmon or cast-iron steak. It also tastes great with garlic and herb mashed potatoes, leafy green salads and buttery dinner rolls.