Taste of Home
Sunshine Muffins
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 15-18 muffins.
Since I live in the "Sunshine State," I just had to share this delicious muffin recipe that utilizes juice from our most famous crop---oranges. These muffins are a must when any of our "Yankee" friends come to visit. —Sharyn Browning, Loxahatchee, Florida
Ingredients
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1-1/2 cup all-purpose flour
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1 cup whole wheat flour
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1-2/3 cups sugar
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2 teaspoons baking powder
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1/2 teaspoon salt
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3/4 cup butter, melted
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3 large eggs, beaten
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2/3 cup fresh orange juice
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1 teaspoon vanilla extract
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1 teaspoon orange extract
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1 tablespoon orange marmalade
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1/2 cup chopped walnuts
Directions
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1.
In a large bowl, combine flours, sugar, baking powder and salt. Add remaining ingredients; stir just until moistened (batter may be lumpy). Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 15-20 minutes or until top of muffin springs back when lightly touched.
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