Sunny Vegetable Salad
Total TimePrep: 15 min. + chilling
Very delicious! Dressing had just the right amount of sweetness. I added 1/2 raisins and 1/2 craisins. Very pretty dish and enjoyed by all. Make the day ahead for the best blend of flavors.
Wow I've been making this salad for years now. Hard to believe I'm the tenth person reviewing this recipe. It's excellent! Everybody who taste it loves it. I leave out the sunflower kernels and even the bacon once and awhile. It's really the dressing that brings it all together. The longer it sits the better it taste. Try it you'll really like it!
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Fantastic recipe. I made it for a family gathering gathering and it was a great hit. . As a previous reviewer suggested, I substituted dried cranberries for raisins and everyone loved it.
I have been this salad many times for family or to bring to a pot luck. Everyone always loves it and the bowl always comes home empty. I love it too, because it is so delicious and so easy to make.
I made this salad for the first time last night....it's a lot like the recipe for broccoli salad I've used for years, but this one surpasses it! I love the cauliflower in it, as it's more tender than broccoli, and the addition of the cheese and sunflower seeds really adds to it. I'm afraid I'll be retiring my old recipe in favor of this one!
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I take this to so many potlucks and family dinners. It is always loved! I use red wine vinegar instead of cider..nicer!
This is by and far the best vegetable salad I ever made. Anyone who eats it asks for the recipe.
I make this recipe frequently for parties or potlucks. It's always very popular!