Taste of Home
Sun-Dried Tomato Goat Cheese Spread
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 1 cup.
This simple spread combines sweet and savory sun-dried tomatoes, tangy goat cheese and fresh herbs to make a truly magnificent spread. This flavorful spread is perfect with a glass of red wine.—Sarah Agrella, Mountain View, California
Ingredients
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1/3 cup oil-packed sun-dried tomatoes
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2 garlic cloves, peeled and halved
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1 tablespoon minced fresh basil
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1 tablespoon minced fresh parsley
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8 ounces fresh goat cheese, cubed
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Assorted crackers
Directions
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1.
Drain tomatoes, reserving 2 teaspoons oil. In a small food processor, combine the garlic, basil and parsley. Cover and process until blended.
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2.
Add the goat cheese and reserved sun-dried tomatoes and oil. Cover and process until smooth. Chill until serving; serve with crackers.
Nutrition Facts
2 tablespoons: 55 calories, 4g fat (2g saturated fat), 18mg cholesterol, 119mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 3g protein.
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