Sugared Curry Pecans

Name: Sugared Curry Pecans
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: about 3 cups.
Ingredients: 1/4 cup sugar; 2 tablespoons honey; 1 tablespoon olive oil; 1 teaspoon ground ginger; 1 teaspoon curry powder; 1/4 to 1/2 teaspoon cayenne pepper; 3 cups pecan halves; 1/4 teaspoon salt

These spiced nuts are terrific for entertaining. Or, pack them in cellophane bags for a great homemade gift. —Norma Granley, Ronan, Montana

Ingredients

1/4 cup sugar
2 tablespoons honey
1 tablespoon olive oil
1 teaspoon ground ginger
1 teaspoon curry powder
1/4 to 1/2 teaspoon cayenne pepper
3 cups pecan halves
1/4 teaspoon salt

Directions

In a large microwave-safe bowl, combine the first six ingredients; microwave, uncovered, on high for 15 seconds. Add pecans; toss to coat.
Microwave, uncovered, 3-4 minutes longer or until lightly browned, stirring after each minute. Spread onto waxed paper to cool. Sprinkle with salt. Store in an airtight container.