Sugar 'n' Spice Fruit Cup Recipe

Sugar 'n' Spice Fruit Cup Recipe
Sugar 'n' Spice Fruit Cup Recipe photo by Taste of Home
Publisher Photo

Sugar 'n' Spice Fruit Cup Recipe

Be the first to add a review
Publisher Photo
This fruity dessert is perfect for after a light summer meal. The cinnamon flavor adds something special.—Linda Graber, Archbold, Ohio
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 4 cups cantaloupe chunks
  • 3 cups strawberry halves
  • 3 tablespoons sugar
  • 1/8 teaspoon ground cinnamon

Directions

Place fruit in serving bowl. Combine the sugar and cinnamon; sprinkle over fruit and toss gently. Refrigerate until serving. Yield: 6 servings.
Originally published as Sugar 'n' Spice Fruit Cup in Country Woman July/August 1994, p37

Nutritional Facts

1 cup: 84 calories, 1g fat (0 saturated fat), 0 cholesterol, 10mg sodium, 21g carbohydrate (18g sugars, 3g fiber), 1g protein.

  • 4 cups cantaloupe chunks
  • 3 cups strawberry halves
  • 3 tablespoons sugar
  • 1/8 teaspoon ground cinnamon
  1. Place fruit in serving bowl. Combine the sugar and cinnamon; sprinkle over fruit and toss gently. Refrigerate until serving. Yield: 6 servings.
Originally published as Sugar 'n' Spice Fruit Cup in Country Woman July/August 1994, p37

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forSugar 'n' Spice Fruit Cup

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review