HomeRecipesDishes & BeveragesBBQ
Succulent Beef Skewers for 2
Agnes Ward, of Stratford, Ontario says, “These are no ordinary beef kabobs! They’re herb-infused and need to marinate at least two hours or overnight for the best flavor. If you feel like splurging, this recipe’s also fantastic with beef tenderloin.”
Succulent Beef Skewers for 2 Recipe photo by Taste of Home
Reviews
as a beef farmer i can attest to how amazing these are. it's a must try recipe