Stuffed Pork Burgers

Name: Stuffed Pork Burgers
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 1/2 cup chopped fresh mushrooms; 1/4 cup sliced green onions; 1/4 teaspoon garlic powder; 1 tablespoon butter; 2 tablespoons Worcestershire sauce; 1 teaspoon ground mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1-1/2 pounds ground pork; 4 kaiser rolls, split; 4 lettuce leaves; 4 slices red onion; 8 thin slices tomato; Prepared mustard

Having raised hogs in the past, I've served pork often and in a variety of ways. Everyone who has sampled these burgers agrees that they are the best.—Jean Smith, Monona, Iowa

Ingredients

1/2 cup chopped fresh mushrooms
1/4 cup sliced green onions
1/4 teaspoon garlic powder
1 tablespoon butter
2 tablespoons Worcestershire sauce
1 teaspoon ground mustard
1/2 teaspoon salt
1/2 teaspoon pepper
1-1/2 pounds ground pork
4 kaiser rolls, split
4 lettuce leaves
4 slices red onion
8 thin slices tomato
Prepared mustard

Directions

In a small skillet, saute the mushrooms, onions and garlic powder in butter until vegetables are tender. Remove from the heat.
In a large bowl, combine the Worcestershire sauce, mustard, salt and pepper. Crumble pork over mixture and mix well.
Shape into eight patties. Spoon mushroom mixture into the center of four patties to within 1/2 in. of edges. Top with remaining patties; pinch edges to seal.
Grill, uncovered, over medium heat for 4-5 minutes on each side or until a thermometer inserted in the meat reads 160°. Serve on rolls with lettuce, onion, tomato and mustard.

Originally published as Stuffed Pork Burgers in Taste of Home April/May 1997

Reviews

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Average Rating:

cindiak

Jul 20, 2013

Had to leave out the mushrooms since some of our guests had allergies, but very, very good. Nice to have something different to serve at a bbq.
mwhang

Aug 14, 2009

Looks great, would love to try one.... but I've never seen them available in a restaurant... wonder why????
smfeldner

Aug 6, 2009

Check this out: How to make Stuffed Burgers!https://www.tasteofhome.com/References/How-to-Make-Stuffed-Burgers