Stuffed Celery Sticks Recipe

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Stuffed Celery Sticks Recipe
Stuffed Celery Sticks Recipe photo by Taste of Home
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Stuffed Celery Sticks Recipe

Read Reviews
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Cream cheese and soy sauce blend with peanut butter to give stuffed celery a rich, unique flavor. Kids will want to help squeeze it into the celery sticks before they start crunching away. —Opal Schmidt, Battle Creek, Iowa
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 package (3 ounces) cream cheese, softened
  • 1/4 cup creamy peanut butter
  • 1 tablespoon milk
  • 2 teaspoons soy sauce
  • 4 celery ribs, cut into serving-size pieces

Directions

In a small mixing bowl, beat the cream cheese, peanut butter, milk and soy sauce until smooth. Transfer to a small resealable plastic bag. Cut a small hole in the corner of the bag; pipe mixture into celery pieces. Yield: 4 servings.
Originally published as Stuffed Celery Sticks in Quick Cooking September/October 1998, p40

Nutritional Facts

3 each: 179 calories, 16g fat (6g saturated fat), 24mg cholesterol, 328mg sodium, 5g carbohydrate (2g sugars, 2g fiber), 6g protein.

  • 1 package (3 ounces) cream cheese, softened
  • 1/4 cup creamy peanut butter
  • 1 tablespoon milk
  • 2 teaspoons soy sauce
  • 4 celery ribs, cut into serving-size pieces
  1. In a small mixing bowl, beat the cream cheese, peanut butter, milk and soy sauce until smooth. Transfer to a small resealable plastic bag. Cut a small hole in the corner of the bag; pipe mixture into celery pieces. Yield: 4 servings.
Originally published as Stuffed Celery Sticks in Quick Cooking September/October 1998, p40

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nancy stanczyk User ID: 3962115 23234
Reviewed Oct. 27, 2013

"Strange taste, my family didn't like."

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