Taste of Home

Strawberry Spinach Salad

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 8 servings.
This recipe was popular at a restaurant in Winston-Salem called Berry's. I love serving this salad to guests who comment that it is very pretty. Not only that, it is also a tasty and very nutritious dish!

Ingredients

  • 2 bunches fresh spinach, washed and dried
  • 1 pint fresh strawberries, hulled and sliced
  • 1/2 cup sugar
  • 2 tablespoons sesame seeds
  • 1 tablespoon poppy seeds
  • 1-1/2 teaspoons finely chopped onion
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon paprika
  • 1/2 cup vegetable oil
  • 1/4 cup cider vinegar

Directions

  • 1. Arrange spinach and strawberries on individual salad plates or in a large salad bowl. Place the next six ingredients in a blender or food processor. With unit running, add oil and vinegar in a steady stream. Blend until thickened. Drizzle over salad; serve immediately.

Nutrition Facts

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