Save on Pinterest

Strawberry Shortcake Ice Cream

Total Time

Prep/Total Time: 10 min.


5 servings

Strawberries, pound cake and marshmallow creme combine in this scrumptious sweet. Serve it as a snack or make it your next meal's happy ending.


  • 1 pint strawberry ice cream, softened
  • 1/2 cup sliced fresh strawberries
  • 1/4 cup marshmallow creme
  • 2 slices frozen pound cake (3/4 inch thick), cubed


  1. In a bowl, combine the ice cream, strawberries and marshmallow creme until blended. Very gently fold in cake cubes. Serve immediately.

Nutrition Facts

1/2 cup: 169 calories, 7g fat (4g saturated fat), 42mg cholesterol, 84mg sodium, 26g carbohydrate (7g sugars, 0 fiber), 2g protein.

Recommended Video