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Strawberry Popcorn


  • 1/2 cup freeze-dried strawberries
  • 1/3 cup sugar
  • 3/4 teaspoon salt
  • 1/2 cup popcorn kernels
  • 3 tablespoons canola oil
  • Butter-flavored cooking spray


  • 1. Place strawberries and sugar in a food processor; cover and process until finely ground. Transfer to a small bowl, add salt; set aside.
  • 2. In a Dutch oven over medium heat, cook popcorn kernels and oil until oil begins to sizzle. Cover and shake for 2-3 minutes or until popcorn stops popping.
  • 3. Transfer to a large bowl; spritz with butter-flavored spray. Add strawberry mixture and toss to coat. Continue spritzing and tossing until popcorn is coated.

Nutrition Facts


Average Rating: 5
  • JohnnieBean
    Dec 27, 2015

    I made this for a child's birthday party that had a circus theme. Everyone, adults too, really liked it. Even asked how did I made it.

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