Total TimePrep: 30 min. + chilling Bake: 10 min./batch + cooling
Love this cookie recipe. I have made it several times and have substituted other jams for the strawberry. Super great filled with orange marmalade. Wonderful with a hot cup of tea. I add more jam than is called for and fold up edges, bottom over top before sealing with fork to better hold jam in during baking. I really do love the taste and texture of the dough. Recommend to anyone wanting a delicious cookie.
Cute, but time consuming to make. If I made again I would make them bigger. I got really tired of the process by the end of the second dough ball and had two more balls of dough to go. These taste like a pop tart. I added a drizzle of frosting to the tops of mine. I actually liked the taste better the next day. These are a small two bite cookie. Good with a cup of coffee.
Have made these a couple of times and my family really loves these. I add a few drops of orange flavoring to dough. Amazing!
I was wondering if there is a dough recipe on here or do we just use our favorite recipe? I don't see it if there is one.
These are absolutely delicious and so worth the time it takes to make them. I didn't change a thing in this recipe and they are now a favorite in our house! 5 stars