Strawberry Honey Fruit Dip

Name: Strawberry Honey Fruit Dip
Prep time: 10 min
Total time: 10 min
Yield: 3/4 cup.
Ingredients: 1 carton (8 ounces) whipped strawberry cream cheese; 1-1/2 teaspoons honey; 1 teaspoon milk; 1/2 teaspoon grated lemon peel; Assorted fresh fruit

I dress up strawberry cream cheese with honey and a touch of lemon peel. This creamy creation is perfect for dipping berries, sliced kiwi, cubed melon or most any fruit.—Pat Habiger, Spearville, Kansas

Ingredients

1 carton (8 ounces) whipped strawberry cream cheese
1-1/2 teaspoons honey
1 teaspoon milk
1/2 teaspoon grated lemon peel
Assorted fresh fruit

Directions

In a small bowl, beat the cream cheese, honey, milk and lemon peel. Serve with fruit. Refrigerate leftovers.

Nutrition Facts

2 tablespoons: 50 calories, 0 fat (0 saturated fat), 6mg cholesterol, 253mg sodium, 8g carbohydrate (0 sugars, 1g fiber), 5g protein. Diabetic Exchanges: 1/2 fruit.

Originally published as Strawberry Fruit Dip in Quick Cooking September/October 2003