Strawberry Delight Recipe

5 1 2
Strawberry Delight Recipe
Strawberry Delight Recipe photo by Taste of Home
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Strawberry Delight Recipe

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5 1 2
MAKES:
6-8 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
6-8 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 2 cups frozen whole strawberries, thawed
  • Red food coloring, optional
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 carton (12 ounces) frozen whipped topping, thawed
  • 1 graham cracker crust (9 inches)
  • 1/2 cup flaked coconut, toasted

Directions

In a mixing bowl, crush strawberries. Add food coloring if desired. Beat in pudding mix until smooth. Fold in whipped topping. Pour into crust; sprinkle with coconut. Chill until ready to serve. Store leftovers in the refrigerator. Yield: 6-8 servings.
Originally published as Strawberry Delight in Taste of Home June/July 1995, p11

Nutritional Facts

1 slice: 310 calories, 15g fat (10g saturated fat), 0 cholesterol, 307mg sodium, 41g carbohydrate (28g sugars, 1g fiber), 1g protein.

  • 2 cups frozen whole strawberries, thawed
  • Red food coloring, optional
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 carton (12 ounces) frozen whipped topping, thawed
  • 1 graham cracker crust (9 inches)
  • 1/2 cup flaked coconut, toasted
  1. In a mixing bowl, crush strawberries. Add food coloring if desired. Beat in pudding mix until smooth. Fold in whipped topping. Pour into crust; sprinkle with coconut. Chill until ready to serve. Store leftovers in the refrigerator. Yield: 6-8 servings.
Originally published as Strawberry Delight in Taste of Home June/July 1995, p11

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MY REVIEW
Loiscooks User ID: 3656565 4566
Reviewed Apr. 18, 2010

"Thanks for the great recipe. My family loved it. I used real whipped cream instead of frozen whipped topping. I added another layer of whipped cream on top, then added the coconut. I also added sliced strawberries for decoration. I will definitely make this again."

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