Strawberry Cobbler Recipe

5 2 1
Strawberry Cobbler Recipe
Strawberry Cobbler Recipe photo by Taste of Home
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Strawberry Cobbler Recipe

Read Reviews
5 2 1
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
  • 2 tablespoons butter, cubed
  • 1 package (7 ounces) raspberry muffin mix
  • 1/4 cup milk

Directions

In a bowl, combine sugar, cornstarch and berries. Transfer to a greased 11-in. x 7-in. baking dish. Dot with butter.
In another bowl, combine muffin mix and milk just until blended; drop by tablespoonfuls onto strawberry mixture. Bake at 425° for 18-22 minutes or until golden brown and bubbly. Yield: 4-6 servings.
Originally published as Strawberry Cobbler in Country Woman September/October 1999, p37

Nutritional Facts

1 each: 318 calories, 4g fat (3g saturated fat), 12mg cholesterol, 315mg sodium, 57g carbohydrate (38g sugars, 1g fiber), 2g protein.

  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
  • 2 tablespoons butter, cubed
  • 1 package (7 ounces) raspberry muffin mix
  • 1/4 cup milk
  1. In a bowl, combine sugar, cornstarch and berries. Transfer to a greased 11-in. x 7-in. baking dish. Dot with butter.
  2. In another bowl, combine muffin mix and milk just until blended; drop by tablespoonfuls onto strawberry mixture. Bake at 425° for 18-22 minutes or until golden brown and bubbly. Yield: 4-6 servings.
Originally published as Strawberry Cobbler in Country Woman September/October 1999, p37

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MY REVIEW
sway User ID: 2606047 71388
Reviewed Nov. 20, 2009

"This is really good with blueberries and blueberry muffin mix.  Thanks for reminding me of this recipe.  Will make this to take to a little "get-to-gather" later today."

MY REVIEW
bluefinch25 User ID: 4585579 26765
Reviewed Nov. 19, 2009

"This is one of the best recipes for cobbler that I have ever tried. It is so easy to make. I found that cherries also work well with this. I love how I don't have to spend a lot of money to make this recipe. Most cobbler recipes are either too doughy or doesn't have enough dough. This recipe has just the right amount. Every time I use this recipe, I get rave reviews."

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