Ingredients
- 1 tube (18 ounces) refrigerated sugar cookie dough
- 1 package (8 ounces) cream cheese, softened
- 1 cup (8 ounces) sour cream
- 1/4 cup sugar
- 1 large egg, lightly beaten
- 1/2 teaspoon vanilla extract
- 1 jar (12 ounces) strawberry preserves
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Reviews
I really enjoyed how easy these were to make! I didn't have any sugar cookie dough on hand, so I madey own crust, but they still didn't last long in my house!
What kind of cookie dough???
Looking fwd. to making these cheesecake bars as gifts.