Strawberry Breakfast Spread
"This recipe comes from my mother, Helen Orman, who is on a restricted diet," says Theresa Brown of Mountain Home, Idaho. "She makes this yummy fruit spread often and uses it in place of jellies and syrups."
Ingredients
- 2 teaspoons unflavored gelatin
- 1/4 cup orange juice
- 1-3/4 cups unsweetened strawberries, mashed
- Sugar substitute equivalent to 1/2 cup sugar
- 1/4 teaspoon grated orange zest
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