Strawberry Banana Dessert
"Like springtime on a plate, this eye-catching dessert has a bright cheery color and plenty of fruity flavor," remarks Margaret Kuntz from Bismarck, North Dakota.
Ingredients
- 3 medium firm bananas, sliced
- 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
- 1 pint fresh strawberries, halved
- 1 package (.6 ounce) sugar-free strawberry gelatin
- 2 cups boiling water
- 1-1/2 cups cold water
- 1 carton (8 ounces) reduced-fat whipped topping, thawed
Reviews
This is one of my favorite recipes. The banana on the bottom and the strawberries mix with jello and angel cake make it a very light dessert. My husband's favorite!
A very good summertime dessert.
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