Strawberry Angel Dessert

Name: Strawberry Angel Dessert
Prep time: 20 min
Total time: 20 min
Yield: 9 servings.
Ingredients: 1 envelope unflavored gelatin; 3/4 cup cold water; 1/2 cup sugar; 1 package (10 ounces) frozen sliced strawberries, thawed; 1 carton (8 ounces) frozen whipped topping, thawed; 5 cups angel food cake cubes; Fresh strawberries, optional; Fresh mint, optional

Back when we lived on our farm, I made this recipe often during corn-shelling time. The corn shellers were good eaters, and filling those men up sure kept me busy! This light, cool dessert was always a tremendous way to top off a big hot meal.

Ingredients

1 envelope unflavored gelatin
3/4 cup cold water
1/2 cup sugar
1 package (10 ounces) frozen sliced strawberries, thawed
1 carton (8 ounces) frozen whipped topping, thawed
5 cups angel food cake cubes
Fresh strawberries, optional
Fresh mint, optional

Directions

In a saucepan, combine gelatin and cold water; let stand for 5 minutes to soften. Heat and stir over low heat just until gelatin dissolves. Remove from the heat; add sugar. Stir until dissolved. Stir in undrained strawberries. Chill until partially thickened.
Fold in whipped topping. Place cake cubes in a large bowl; pour strawberry mixture over cake and gently stir. Pour into an ungreased 8-in. square dish. Chill until firm. Garnish with fresh strawberries and mint if desired.

Originally published as Strawberry Angel Dessert in Reminisce July/August 1993

Reviews

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Average Rating:

puzzlemad

Apr 18, 2015

This was good, but kind of dry.
KatiaC

Apr 6, 2015

I love this recipe is amazing! I love how it is so quick and easy and since my kid is a hard pleaser and since it is so hot in Texas, I completely love how its a yummy, cool dessert that my child loves. Its super easy and I don't have to get so confused with all these ingredients. In my opinion, there are barley any ingredients and its so simple1 I love it!
deeannwayman

Jun 26, 2014

This recipe is awesome
kmarqui

May 27, 2013

Refreshing for a post summer dinner. Super easy to make too. Any frozen berries will work.
montana20

Nov 26, 2011

Very good. Simple to make. Love the chunks of berries, I added more strawberries to the mix.