Stir-Fry Sesame Green Beans
Looking for a different treatment for garden-fresh green beans? Try this stir-fried side dish. It's nicely seasoned with fresh ginger, sesame oil and sesame seeds.
-Test Kitchen
Ingredients
- 1 pound fresh green beans, cut into 1-inch pieces
- 1 tablespoon canola oil
- 1 cup julienned sweet red pepper
- 1 cup sliced fresh mushrooms
- 1/4 cup thinly sliced green onions
- 2 garlic cloves, minced
- 3 tablespoons reduced-sodium soy sauce
- 2 teaspoons minced fresh gingerroot
- 1/4 cup sliced dried apricots
- 1 teaspoon sesame oil
- 2 teaspoons sesame seeds, toasted
Reviews
I made this as a side dish and I have to admit, I was a little leary of the recipe because of the apricots, but I decided to try it and I really liked it. I am always looking of new ways to incorporate vegetables into our meals and this is one dish that's a keeper.