Back to Start-Ahead Stroganoff

Print Options


Card Sizes


Start-Ahead Stroganoff Recipe

It only takes a few moments to stir up this hearty Stroganoff when you have a portion of Amie's basic beef mix on hand. Simply combine it with canned mushrooms and a few other items, and simmer gently. Then ladle servings over cooked noodles for a sensational supper in no time.
TOTAL TIME: Prep/Total Time: 20 min. YIELD:4 servings


  • 1 portion Basic Beef Starter, thawed
  • 1 can (4 ounces) mushroom stems and pieces, drained
  • 1 teaspoon beef bouillon granules
  • 1 teaspoon Worcestershire sauce
  • 3 tablespoons all-purpose flour
  • 1/2 cup cold water
  • 1 package (8 ounces) cream cheese, cubed
  • Hot cooked noodles


  • 1. In a large skillet over medium heat, combine the beef starter and mushrooms. Add the bouillon and Worcestershire sauce. Combine flour and water until smooth; stir into the beef mixture. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in cream cheese until melted. Serve with noodles. Yield: 4 servings.

Reviews for Start-Ahead Stroganoff

Sort By :

Average Rating
nmoody User ID: 6499489 49160
Reviewed Jul. 27, 2013

"Loved this recipe and I have made it since 02'. Realized they for got to include that the beef starter also makes beef Stuffed Peppers which is also on their web-site."

Loading Image