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Star Sandwiches Recipe

Star Sandwiches Recipe

A savory egg salad filling makes these star-shaped sandwiches a hit at any holiday luncheon or buffet. You can use whatever bread you like, but I prefer yellow egg bread.
TOTAL TIME: Prep/Total Time: 25 min. YIELD:8 servings


  • 4 hard-boiled large eggs, diced
  • 1/2 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon dill weed
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 16 slices egg bread or white bread


  • 1. In a small bowl, combine the eggs, mayonnaise, mustard, dill, salt and pepper. Using a large star-shaped cookie cutter, cut out 16 stars from bread. Spread half with egg salad; top with remaining bread. Yield: 8 sandwiches.

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cynthiaelliott User ID: 1867504 64514
Reviewed May. 1, 2011

"I love the taste of dill in this sandwich. I used a croissant instead of the bread. However, the next time I will use the bread a cookie cutter for a more appleading look. The filling worked great in the croissant."

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