Squirmy Wormy Sandwiches
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 6 servings.
My sister and I came up with this recipe while thinking of spooky, ghoulish foods for a Halloween party. You can also serve the "worms" as an appetizer on party picks with BBQ sauce for dipping. —Diane Eaton, Campbell, California
Ingredients
-
1 package (16 ounces) hot dogs
-
1 tablespoon canola oil
-
1/2 cup ketchup
-
1 tablespoon brown sugar
-
2 teaspoons Worcestershire sauce
-
1/2 teaspoon spicy brown mustard
-
Dash Liquid Smoke, optional
-
6 hamburger buns, split
Directions
-
1.
Cut each hot dog into eight strips. In a large skillet, saute hot dogs in oil until golden brown.
-
2.
Stir in the ketchup, brown sugar, Worcestershire sauce, mustard and, if desired, Liquid Smoke; heat through. Serve on buns.
Nutrition Facts
1 each: 417 calories, 27g fat (10g saturated fat), 42mg cholesterol, 1259mg sodium, 31g carbohydrate (12g sugars, 1g fiber), 13g protein.
© 2024 RDA Enthusiast Brands, LLC