Squash and Bean Saute

Ingredients

• 1 large onion, sliced
• 2 garlic cloves, minced
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon dried thyme
• 1/4 teaspoon rubbed sage
• 1 tablespoon canola oil
• 1 pound fresh green beans, trimmed
• 1 pound small yellow summer squash, sliced
• 1/3 cup water
• 3 large plum tomatoes, peeled and chopped
• 3 tablespoons minced fresh parsley

Text Ingredients