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Springtime Luncheon Salad
I discovered this recipe when I was looking for meals to serve on warm days. Chicken salad nestled in a molded gelatin ring makes this a perfect light luncheon. Even my son likes it...and he's the pickiest eater on the planet! —Julie Dillion, Boise, Idaho
Springtime Luncheon Salad Recipe photo by Taste of Home
Reviews
I wasn't sure what to expect from this recipe. It seemed like an odd combination, yet I was intrigued by it. I ended up making it for a baby shower and everyone seemed to love it. I thought the gelatin was a little overly sweet (when i make it again, I'll cut down the sugar to 1-1/2 cups and see how that does). But overall I really enjoyed it...it's definitely not something that I can eat a lot of at one time.