Spinach-Stuffed Portobello Mushrooms
Prep: 15 min. Bake: 40 min.
Updated: Oct. 23, 2022
Feta cheese and spinach add Mediterranean flair to Sandy Rossier's mushroom caps. "They are delicious and filling," she pens from Brooksville, Florida. Try them for a simple entree, side dish or extravagant, sit-down appetizer.