Spinach Pizza Recipe photo by Taste of Home
Spinach Pizza
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 4 servings.
This tasty pizza is so easy to prepare. My family, including my young daughter, loves it. What an easy way to make a delicious, veggie-filled meal! —Dawn Bartholomew, Raleigh, North Carolina
Ingredients
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1 package (6-1/2 ounces) pizza crust mix
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1/2 cup Alfredo sauce
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2 medium tomatoes
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4 cups chopped fresh spinach
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2 cups shredded Italian cheese blend
Directions
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1.
Prepare pizza dough according to package directions. With floured hands, press dough onto a greased 12-in. pizza pan.
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2.
Spread Alfredo sauce over dough to within 1 in. of edge. Thinly slice or chop tomatoes; top pizza with spinach, tomatoes and cheese.
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3.
Bake at 450° for 10-15 minutes or until cheese is melted and crust is golden brown.
Nutrition Facts
2 pieces: 403 calories, 16g fat (10g saturated fat), 49mg cholesterol, 822mg sodium, 40g carbohydrate (4g sugars, 3g fiber), 20g protein.
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