Home Dishes & Beverages Tacos Turkey Tacos

Spicy Turkey Tacos

Name: Spicy Turkey Tacos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings.
Cuisine: North America, Mexican
Ingredients: 8 taco shells; 1 pound extra-lean ground turkey; 1 small red onion, finely chopped; 1 cup salsa; 1/2 teaspoon dried oregano; 1/2 teaspoon paprika; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cumin; 2 cups shredded lettuce; 1/2 cup shredded pepper jack cheese; 1/4 cup fat-free sour cream; Cubed avocado and additional salsa, optional

4 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

4 servings

Updated: Nov. 10, 2022

So easy, so healthy and so good—I love these whenever I'm in the mood for a little Mexican food. With a hint of cinnamon, these tacos have an unusual blend of seasonings that's exotic and mouthwatering. —Kendra Doss, Colorado Springs, Colorado

Spicy Turkey Tacos Recipe photo by Taste of Home

Next Recipe

Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

8 taco shells
1 pound extra-lean ground turkey
1 small red onion, finely chopped
1 cup salsa
1/2 teaspoon dried oregano
1/2 teaspoon paprika
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cumin
2 cups shredded lettuce
1/2 cup shredded pepper jack cheese
1/4 cup fat-free sour cream
Cubed avocado and additional salsa, optional

Directions

Heat taco shells according to package directions.
Meanwhile, in a large nonstick skillet, cook turkey and onion over medium heat until meat is no longer pink. Stir in salsa and spices; heat through. Serve immediately, or cool before placing in a freezer container.
To serve, fill each taco shell with 1/3 cup turkey mixture. Serve with lettuce, cheese, sour cream and, if desired, optional ingredients.

Can you freeze Spicy Turkey Tacos?

Freeze cooled meat mixture in freezer containers for up to 3 months. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary. Serve as directed.

Nutrition Facts

2 each: 324 calories, 11g fat (4g saturated fat), 63mg cholesterol, 502mg sodium, 23g carbohydrate (4g sugars, 2g fiber), 35g protein. Diabetic Exchanges: 4 lean meat, 1 starch, 1 vegetable, 1 fat.

Spicy Turkey Tacos

Ingredients

Directions

Can you freeze Spicy Turkey Tacos?

Nutrition Facts

Recommended Video

More from Taste of Home