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Spicy Garlic Shrimp

Total Time

Prep/Total Time: 25 min.

Makes

about 2-1/2 dozen

Zesty, spicy and simple, these tasty shrimp are perfect for a party. “For more fire, substitute minced fresh hot chili peppers for the red pepper flakes.” —Jasmin Baron, Livonia, New York
Spicy Garlic Shrimp Recipe photo by Taste of Home

Ingredients

  • 1 pound uncooked medium shrimp
  • 3 garlic cloves, minced
  • 1/2 teaspoon crushed red pepper flakes
  • 3 tablespoons butter
  • 1/2 cup white wine

Directions

  1. Peel and devein shrimp, leaving tails on.
  2. In a large skillet over medium heat, cook garlic and pepper flakes in butter for 1 minute. Add shrimp; cook and stir until shrimp turn pink. Remove from the pan and set aside. Add wine to the pan; cook until liquid is reduced by half. Return shrimp to skillet; heat through.

Nutrition Facts

1 each: 27 calories, 1g fat (1g saturated fat), 21mg cholesterol, 26mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 2g protein.

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