Spicy Applesauce

Name: Spicy Applesauce
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 8 cups.
Ingredients: 5 pounds tart apples (about 16 medium), peeled and sliced; 1 cup apple juice; 1 teaspoon ground cinnamon; 1/2 teaspoon ground allspice; 1/2 teaspoon ground cloves

TOTAL TIME: Prep: 25 min. Cook: 30 min. YIELD: 8 cups.

We have an apple-picking party every year. It's a bushel of fun, and I always look forward to cooking a batch of this easy applesauce seasoned with cinnamon, cloves and allspice. —Marian Platt, Sequim, Washington

Ingredients

5 pounds tart apples (about 16 medium), peeled and sliced
1 cup apple juice
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground cloves

Directions

1. In a Dutch oven, combine all ingredients; bring to a boil. Reduce heat; simmer, covered, 25-35 minutes or until apples are tender, stirring occasionally. Remove from heat; mash apples to desired consistency. Serve warm or cold.

Nutrition Facts

2/3 cup: 94 calories, 1g fat (0 saturated fat), 0 cholesterol, 1mg sodium, 24g carbohydrate (20g sugars, 3g fiber), 0 protein. Diabetic Exchanges: 1-1/2 fruit.

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