Spiced Raisin Bread
TOTAL TIME: Prep: 15 min. Bake: 3-4 hours
YIELD: 1 loaf (1-1/2 pounds, 24 slices).
I have two bread machines, and one is often busy baking this soft chewy loaf. The bread's nutmeg, cloves and orange peel fill my home with a wonderful aroma. Slices are great for peanut butter sandwiches.
Ingredients
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1 cup plus 2 tablespoons water(70° to 80°)
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3/4 cup raisins
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2 tablespoons butter, softened
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2 tablespoons brown sugar
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2 teaspoons ground cinnamon
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1 teaspoon salt
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1/4 teaspoon ground nutmeg
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1/4 teaspoon ground cloves
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1/4 teaspoon grated orange zest
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3 cups bread flour
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2-1/4 teaspoons active dry yeast
Directions
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1.
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
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2.
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).
Nutrition Facts
1 slice: 78 calories, 1g fat (1g saturated fat), 3mg cholesterol, 106mg sodium, 16g carbohydrate (4g sugars, 1g fiber), 2g protein.
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