Spiced Oatmeal Raisin Drops
My husband's two favorite snacks are oatmeal cookies and pumpkin pie. So in an effort to combine those flavors into one treat, I created this recipe.
Ingredients
- 1/2 cup butter, softened
- 1/2 cup shortening
- 1 cup packed brown sugar
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 cups quick-cooking oats
- 2 cups all-purpose flour
- 1-1/2 teaspoons pumpkin pie spice
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup raisins
Reviews
These are very good. I too like chewy cookies so I baked them 9 minutes a tray. Lovely crunch and soft interior. They don't spread much so I made them nice and fat so only got 46 per recipe. I had a package of mixed raisins( golden,Thompson and sultanas and dried cranberries) which I used instead of plain raisins. Yummy. Don't think I will need to worry how they keep. There won't be any. Thank you for sharing this recipe.
I cooked them around 9 min in my non-convection oven (turning once), and they turned out wonderfully soft on the inside, with just the tiniest bit of crunch on the outside.
It's okay - but the cookie turned out hard and crumbly on the outside and I like a soft cookie - a little bland for me.
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I meant pumpkin pie spice!
These cookies are great. I love the pumpkin pis spice in the batter to give it a little zip. I made these yesterday to take to church tonight.