Spiced Fruited Hot Cross Buns
Total TimePrep: 40 min. + rising Bake: 20 min.
These are excellent! They are light, low sugar, higher in fiber and whole grains plus they taste great! I've made these several times. I made a double batch this year to take them to share for our church brunch on Easter Sunday. The only thing I did different was to substitute dark raisins instead of the crystallized ginger.